Mulund East, Mulund, Mumbai, Maharashtra
GST No. 27AABFE6113D1ZZ
Approx. Rs 11 / PackGet Latest Price
Product Details:Brand | Chitale |
Packaging Type | Jar |
Shelf Life | 25 Days |
Ingredients | Pasteurised Toned Milk, Lactic Culture |
Cholesterol | 6.5 gm |
Total Carbohydrate | 6.5 gm |
Total Fat | 1 g |
Country of Origin | Made in India |
It appears you're referring to "Dahi" made from pasteurized toned milk. "Dahi" is the Indian term for yogurt, and toned milk refers to milk with reduced fat content.
If you're looking for nutritional information or any specific details about this yogurt made from pasteurized toned milk, please provide more information or specify your question.
Approx. Rs 74 / KgGet Latest Price
Product Details:Packaging Size | 1 Kg |
Packaging Type | Packet |
Brand | Chitale |
Shelf Life | 25 Days |
Total Carbohydrate | 6.5 gm |
Cholesterol | 6.5 gm |
Ingredients | Pasteurised Toned Milk, Lactic Culture. |
Total Fat | 1 g |
Country of Origin | Made in India |
"Chitale 1 kg Dahi Made From Pasteurized Toned Milk" refers to a 1-kilogram pouch or packet of yogurt (dahi) produced by the brand Chitale. The yogurt is made from pasteurized toned milk, indicating that the milk used in the production process has undergone pasteurization and may have been toned (a process where some of the cream is removed to reduce fat content).
Yogurt is a dairy product produced by bacterial fermentation of milk. It is a common food item consumed worldwide and is known for its probiotic properties and nutritional benefits. Chitale is a well-known brand in India, particularly for its dairy products. This 1 kg packet of yogurt is suitable for household use and may be used for cooking, baking, or consumed directly.
Approx. Rs 346 / PackGet Latest Price
Product Details:Packaging Size | 5 kg |
Packaging Type | Pouch |
Brand | Chitale |
Shelf Life | 25 Days |
Total Carbohydrate | 6.5 gm |
Ingredients | Pasteurised Toned Milk, Lactic Culture |
Total Fat | 1 g |
Cholesterol | 6.5 gm |
Country of Origin | Made in India |
"1000 ml Ghee" refers to a volume measurement of ghee. In this case, it indicates 1000 milliliters (ml) of clarified butter. Ghee is a type of clarified butter that has been heated and separated to remove water and milk solids, resulting in a rich and flavorful cooking fat with a high smoke point.
A 1000 ml container of ghee would typically be used in commercial settings or households with high cooking demands. Ghee is commonly used in Indian cuisine and is valued for its rich flavor and versatility in cooking. It can be used for frying, sautéing, baking, and as a flavorful topping for various dishes.
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